It has finally warmed up around here! We’ve been out on the boat, out in the sun, and enjoying this Spring-time weather. And as a call to what’s to come (summer!), we enjoyed some delicious strawberry shortcake. Homemade biscuits, homemade whipped cream, and syrupy strawberries. The only thing that makes this better? ICE CREAM (which I happily added after I snapped this photo).
These biscuits are just perfect for strawberry shortcake. Bake, eat, and repeat, all Spring and Summer long! Recipe after the jump.